The service was very bad - almost hostile. The food was barely edible. When I tried to get a totally raw steak further cooked it took 45 minutes. I have been going there for over 40 years. It’s not the same.
We liked this on our previous tip and were not disappointed we booked for this one. Had to book to eat a little earlier than we might have due to availability.
The welcome was brusque but service and food soon made up for that. Don’t expect Michelin starred dining but good, traditional French cooking.
Medium steak was pink as expected. Starter was €7, mains €18 and €23 and dessert €8
